Andrea Has Lost 25.2 kilos!

Andrea's weightloss journey

We posted a story about her weight loss success not so long ago and we are pleased to report that she has lost an additional 11.2 kilos through another round of the Miraculoss programme! Andrea is a distance client, which means she has completed the Miraculoss programme remotely, with daily online support from her coach. Our team here couldn’t be more proud of Andrea, watching her reach her goals is what it‘s all about! Wherever you are currently located Miraculoss can help you to reach your goal weight.

Andrea's weightloss journey

Diabetes – The Silent Epidemic

Diabetes 4 Diabetes 3 Diabetes 2 Diabetes 1

Thousands of New Zealanders have high blood sugar levels – and many don’t know it.  Maybe you’re often thirsty or need to urinate frequently. Perhaps you have cuts that are slow to heal or you are unusually tired. Or, far more likely you have no symptoms at all.

Yet raised blood sugar is very bad news. It speeds up the aging process, leads to type 2 diabetes and increases your risk of heart disease and stroke. An epidemic of diabetes is engulfing the world.

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Health benefits of Maca

Maca, a root that belongs to the radish family, is grown in the mountains of Peru and is sometimes called “Peruvian ginseng”.

There are no known side effects of maca but like any other supplement it should not be taken in large amounts. When you first start using maca it’s best to begin by taking smaller amounts and building up; even 1/2 teaspoon is a good place to start. And at the other end, 1 tablespoons (of the powder) is an average daily dose. Rotating a few days on and a few days off is often recommended.

Maca is good in smoothies, salads, drinks, cooked foods, and juices. Don’t add it to anything that’s very hot because it will lose all its benefits.

Maca is rich in vitamin B vitamins, C, and E. It provides plenty of calcium, zinc, iron, magnesium, phosphorous and amino acids.

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Coconut Oil Benefits: When Fat is Good for You

by Dr Joseph Mercola


You’ve no doubt noticed that for about the last 60 years, the majority of health care officials and the media have been telling you saturated fats are bad for your health and lead to a host of negative consequences, including high cholesterol, obesity, heart disease and Alzheimer’s disease.

Meanwhile during this same 60 years, the American levels of heart disease, obesity, elevated serum cholesterol and Alzheimer’s have skyrocketed.

Did you know: Multiple studies on Pacific Island populations who get 30-60 per cent of their total caloric intake from fully saturated coconut oil have all shown nearly non-existent rates of cardiovascular disease? The fact is, not all saturated fats are created equal. 

The operative word here is “created,” because some saturated fats occur naturally, while other fats are artificially manipulated into a saturated state through the man-made process called hydrogenation.

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